Spam Slave

For some reason I felt hungry the whole day today. Is it because I had coffee today? Hmmmmm. Oddly feels like it.

I have a rough idea of how much calories I consume per day although I guess I'll start calculating today just because I'm curious. I'm still more bent on losing weight through exercise (like I did last time) rather than being too conscious of my food. But I suppose that if I really want to get rid of the stubborn fat fast I have to do some sort of food control. ALTHOUGH all the sweets I've been consuming isn't helping.

Today's exercise consists of Billy's Taebo cardio again which I'm very happy about. Jeong accuses me of being unfit, although I admit to being in a rather unfit state at the moment, I swear that thing will tire out anybody if you keep on kicking high and doing everything at high speed the whole time! But it's fun so I recommend it to everybody :D

Meanwhile I still dream of taking the easy way out and saving up all my non-existent money for mesotherapy or some non-invasive surgery. I know, I know, natural way to weight loss is still the best but it's hard. Oh well no pain no gain.

Day 6 Foodlog

Breakfast: Kitsune udon (did not drink the soup so yay) less than the supposed 413 cal

Lunch part 1: skyflakes and a bottle of Minute Maid orange mango drink (approx 140 cal)

Lunch part 2: Iced Americano and belgian waffle topped with humongous whipped cream (Idon'tevenwannathinkaboutit cal)

Dinner part 1: Thai beef salad wrap from Starbucks WHICH WAS REALLY YUMMY if you have no problem with garlic, basil, and cucumbers. (Probably at 400-500 calories idk)

Dinner part 2: A glass of milk and small piece of multigrain bread (64 cal for the milk + bread = 120cal)

At most I probably consumed around 1500 cal again. Normally this would make me panic but I've learned to let go of my omg-it's-more-than-1000-calories phobia. By the way, spam to me equals to 0 calories, just so I can eat as much as I want in a day. I don't even care about how it's processed meat, and how it has a lot of sodium. That's how much I love it. Besides I did read a medical article saying how it doesn't have alot of preservatives and is actually pretty healthy. (Except for the high sodium content I guess.)